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adjunct Bakery Chef:PT. Bangun Sarana AgroDeskripsi:adjunct Bakery Chef - PT. Bangun Sarana Agro
JOB DESCRIPTIONThe adjunct Bakery Chef coordinates production, finishing and distribution of all items. Supervises all production and staff on their shift. Maintain quality and quantity of all baked goods and pastry items in production and delivery.FUNCTIONS AND TASKS: » Work Steadily and accurately paying attention to detail » Performs all functions of all other positions » Responsible to keep work area clean and organized » etc Candidate will be located in Surabaya/S idoarjo, with the following requirements : » Candidate possess at least Bachelor's Degree in Food & Beverage Services Management or equivalent. » Max 30 years » At least 3 Year(s) of working practice in the related field is required for this position. » Preferably Staff (non-management & non-manager) specialized in Food/Beverage/ Restaurant Service or equivalent. » Fluent English is a must » Must have well rounded working baking and pastry expertise WORK LOCATIONAddressSidoarjoCOMPANY SNAPSHOTAverage Processing Time1 Day FastIndustryFood & Beverage/Catering/RestaurantCompany SizeNot SpecifiedCOMPANY OVERVIEWPT. Bangun Sarana Agro bergerak dalam bidang perdagangan, kami berupaya untuk mengembangkan bisnis kami dalam bidang bakery. Untuk itu kami saat ini sedang mencari individu-individu yang berkualitas untuk dapat bergabung dengan perusahaan kami dan maju bersama.Kami tidak pernah memungut biaya apapun dalam proses recruitment. WHY JOIN US?Kami menawarkan peluang kerja dan berkarir, dimana setiap karyawan dapat meningkatkan kapasitas kinerja masing-masing, suasana kerja kondusif dan transparan.Keterampilan:
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